Meandering Sa Calf Jerky

Meansa Calf Dry Bar is a specialty of Meansa Town, Honghe County, Honghe Prefecture, Yunnan Province. It is a kind of superior food for the local Dai and Minla people (a branch of the Yi ethnic group). The production process of this kind of dry bar is very elaborate, people will use the fine meat of locally raised calves, cut into strips, then add salt, chili, pepper, fennel seeds and other condiments, and then blend a small amount of white wine, put into the basin composting for two to three hours, and finally take out the sun dry.

Samaba Ten Thousand Mu of Terraces

The vibrant beauty of spring farming and pastoral singing. The Hani Terraces have preserved the most traditional farming techniques intact. The farming techniques are strictly in accordance with the law of the twenty-four solar terms and the use of traditional agricultural production tools to plow the fields and plant the land. Whenever the vernal equinox, Samaba Terraces spring breeze flying swallows, Yuan sign oxen plow, good farmland farmhouse, distant mountains, near mountain ranges, the water is bright and colorful, constituting a vivid and beautiful idyllic picture scroll!

Gelong village (in North Korea)

Legend has it that the loving couple Ranli brother, Mili sister, is held in the village of the sub-tribal gatherings in the frame of the Dragon met, they fell in love at first sight, lifelong, generations of love. Small village, small population, only 10 households, the village around the mountains and beautiful scenery, seasonal flowers. In ancient times, the honey of Jialong Village was a rare and exclusive product, and only the top VIPs of the Hani chiefs were qualified to enjoy Jialong honey. And now the bees here to honey area has been expanded like the village of Jialong, each Hani villages have different special features, there are food fame and nostalgia intoxicating, countless. I'll leave you all in suspense, and later, I'll give you an introduction and interact with you.